MSU Food Waste Awareness

Welcome to the blog for the Community Publishing Group for WRA 135 at MSU. Our project is the investigation and prevention of the food waste issue in our on campus cafeterias.

Monday, April 18, 2011

Another Food Waste Interview

Riley Y. Elementary Education Freshman

Posted by MSU Cafeterias at 10:56 AM

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Did the University wide food waste research effect you're cafeteria habits?

4 Pounds of Deli Turkey Tossed

This turkey was thrown out becasue it was opened for more than 4 days. How many sandwiches could you make with this?

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MSU Cafeterias

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WRA 135: Get to Know the Group

We selected MSU Food Waste Awareness because it the three of us have a passion for sustainability and it's becoming more and more of an issue the longer it goes unnoticed.

We, as MSU students eat in the cafeteria nearly everyday and we see an issue: food being wasted in mass quantities. Kevin & Will have personal experiences working behind the frontline in the cafeterias. Kevin works in West Circle as a student supervisor while Will works across campus in East Complex. Although Paige doesn't have direct connections to cafeteria work, many of her friends do and she admits hearing all about food being wasted everyday.

The goal of our blog is to find a solution and create awareness.

Food Waste in Snyder-Phillips Cafeteria

Breakfast Waste from West Circle

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Monday, April 18, 2011

Another Food Waste Interview

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